Tex-Mex Biscuit Sandwiches

Name: Tex-Mex Biscuit Sandwiches
Prep time: 15 min
Yield: 5
Ingredients: 2 1/2 oz. deli cooked roast beef, chopped (1/2 cup); 1/4 cup taco sauce; 1/4 cup barbecue sauce; 1/4 cup sliced green onions; 1/4 cup sliced ripe olives, drained; 2 oz. (1/2 cup) shredded Cheddar cheese; 1 (12-oz.) can Pillsbury® Grands!® Jr. Golden Layers® refrigerated biscuits; 2 tablespoons cornmeal; 1/2 cup sour cream; 10 pimiento slices; 10 ripe olive slices

Tex-Mex Biscuit Sandwiches was pinched from <a href="http://www.pillsbury.com/recipes/tex-mex-biscuit-sandwiches/5ecfceca-6f62-4cac-8dc4-85821c587f7d" target="_blank">www.pillsbury.com.</a>

"Mexican dinner ready in 35 minutes! Enjoy roast beef sandwiched in Pillsbury® biscuits – a hearty meal. Servings # 5..."

INGREDIENTS

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2 1/2 oz. deli cooked roast beef, chopped (1/2 cup)

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1/4 cup taco sauce

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1/4 cup barbecue sauce

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1/4 cup sliced green onions

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1/4 cup sliced ripe olives, drained

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2 oz. (1/2 cup) shredded Cheddar cheese

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1 (12-oz.) can Pillsbury® Grands!® Jr. Golden Layers® refrigerated biscuits

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2 tablespoons cornmeal

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1/2 cup sour cream

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10 pimiento slices

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10 ripe olive slices

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