Teriyaki Chicken Wings Recipe

Name: Teriyaki Chicken Wings Recipe
Ingredients: Vegetable oil, for oiling baking rack; 2 pounds chicken wings, flats and drumettes; 2 teaspoons baking powder; 2 teaspoons kosher salt; 1 teaspoon black pepper; 1/2 cup soy sauce; 3/4 cup plus 2 tablespoons water, divided; 6 tablespoons honey; 1 tablespoon rice vinegar; 1 tablespoon mirin rice wine; 1/2 teaspoom sesame oil; 1 teaspoon minced ginger; 1 teaspoon minced garlic; 4 teaspoons cornstarch; 1/4 teaspoon white sesame seeds; 1 tablespoon sliced green onions

Teriyaki Chicken Wings Recipe was pinched from <a href="http://rasamalaysia.com/teriyaki-chicken-wings/2/" target="_blank" rel="noopener">rasamalaysia.com.</a>

INGREDIENTS

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Vegetable oil, for oiling baking rack

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2 pounds chicken wings, flats and drumettes

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2 teaspoons baking powder

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2 teaspoons kosher salt

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1 teaspoon black pepper

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1/2 cup soy sauce

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3/4 cup plus 2 tablespoons water, divided

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6 tablespoons honey

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1 tablespoon rice vinegar

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1 tablespoon mirin rice wine

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1/2 teaspoom sesame oil

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1 teaspoon minced ginger

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1 teaspoon minced garlic

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4 teaspoons cornstarch

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1/4 teaspoon white sesame seeds

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1 tablespoon sliced green onions

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