Teriyaki Chicken and Pasta
"Garnished with crunchy cashews, this mixture of Asian-style chicken with sugar snap peas perks up a Sunday supper. Servings # 3..."
INGREDIENTS
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1 (9-oz.) pkg. refrigerated linguine
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3 boneless skinless chicken breast halves, cut into 3/4- inch pieces
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1 1/2 cups Green Giant® SELECT® frozen sugar snap peas
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1/2 cup purchased teriyaki baste and glaze
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1 medium seedless orange
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1/4 cup cashew pieces
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