"Yogurt is the special ingredient that makes these pancakes light, fluffy and tender; 3 variations for lots of fun...."
INGREDIENTS
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3 Land O Lakes® All-Natural Eggs, separated
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1 1/2 cups all-purpose flour
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1/4 cup sugar
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1/4 cup Land O Lakes® Butter, melted
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1 (16-ounce) carton (2 cups) plain yogurt
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2 teaspoons baking powder
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1 teaspoon baking soda
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1/4 teaspoon salt