"An easy and fast way to get crispy battered, golden brown tempura shrimp on your table. With only five main ingredients!..."
INGREDIENTS
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8 jumbo sized prawns, shelled and deveined, tail on
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5 tablespoons plain flour
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1 tablespoon cornstarch
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1 teaspoon baking powder
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Salt and pepper to taste
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1/2 teaspoon sesame oil
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1/4 cup cold water