Tater Tots

Name: Tater Tots
Ingredients: 2 pounds russet potatoes (5-6 medium potatoes), cut into chunks; 1 medium sweet potato or yam (1/4 pound), cut into chunks 2 cups cold water 21/2 teaspoons kosher salt 2 teaspoons each: corn flour, ground millet flour Pinch cayenne pepper Freshly ground black pepper Safflower or peanut oil,; for frying

INGREDIENTS

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2 pounds russet potatoes (5-6 medium potatoes), cut into chunks

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1 medium sweet potato or yam (1/4 pound), cut into chunks 2 cups cold water 21/2 teaspoons kosher salt 2 teaspoons each: corn flour, ground millet flour Pinch cayenne pepper Freshly ground black pepper Safflower or peanut oil,

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for frying

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