Tater Tot Poutine

Name: Tater Tot Poutine
Yield: 4
Ingredients: 2 tablespoons unsalted butter; 2 tablespoons all-purpose flour; 1 cup low-sodium beef broth; 1/4 teaspoon kosher salt; 1/4 teaspoon Worcestershire sauce; 1 pound tater tots, cooked; One 8-ounce ball fresh mozzarella, cut into small cubes

Tater Tot Poutine was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/tater-tot-poutine-recipe" target="_blank">www.cooking.com.</a>

"The Canadian favorite dish (fries and cheese curds served under a blanket of gravy) has gotten the attention of American comfort food lovers. Here, weâ??ve replaced the usual French fries with tater tots and cheese curds with the more available fresh mozzarella. Call it an homage to our friends in the Great White North...."

INGREDIENTS

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2 tablespoons unsalted butter

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2 tablespoons all-purpose flour

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1 cup low-sodium beef broth

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1/4 teaspoon kosher salt

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1/4 teaspoon Worcestershire sauce

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1 pound tater tots, cooked

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One 8-ounce ball fresh mozzarella, cut into small cubes

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