Tangy Turkey Meatballs Recipe

Name: Tangy Turkey Meatballs Recipe
Prep time: 15 min
Cook time: 20 min
Yield: 8
Ingredients: Ingredients; 2 tablespoons dry bread crumbs; 2 tablespoons chopped green pepper; 1 egg white; 1 garlic clove, minced; 2 drops Louisiana-style hot sauce; 1/3 pound lean ground turkey; 1 teaspoon canola oil; SAUCE:; 1/4 cup ketchup; 2 tablespoons water; 4 teaspoons lemon juice; 4 teaspoons red wine vinegar; 2 teaspoons brown sugar; 2 teaspoons molasses; 1/2 teaspoon ground mustard; 1/4 to 1/2 teaspoon chili powder; 1/8 to 1/4 teaspoon cayenne pepper; 1/8 teaspoon pepper

Tangy Turkey Meatballs Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Tangy-Turkey-Meatballs-2" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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2 tablespoons dry bread crumbs

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2 tablespoons chopped green pepper

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1 egg white

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1 garlic clove, minced

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2 drops Louisiana-style hot sauce

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1/3 pound lean ground turkey

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1 teaspoon canola oil

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SAUCE:

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1/4 cup ketchup

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2 tablespoons water

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4 teaspoons lemon juice

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4 teaspoons red wine vinegar

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2 teaspoons brown sugar

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2 teaspoons molasses

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1/2 teaspoon ground mustard

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1/4 to 1/2 teaspoon chili powder

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1/8 to 1/4 teaspoon cayenne pepper

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1/8 teaspoon pepper

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