Tangy Sugar Snap Peas

"Our Test Kitchen staff created this mouthwatering side dish that comes together quickly in the microwave. A sweet and tangy glaze complements the crisp peas and onion in this made-in-moments recipe.—Taste of Home Test Kitchen..."

INGREDIENTS
1 pound fresh or frozen sugar snap peas, thawed
1 small onion, halved and sliced
3 tablespoons water, divided
4 teaspoons sugar
1 teaspoon cornstarch
1/8 teaspoon pepper
2 tablespoons cider vinegar
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