Tangy Spareribs Recipe

Name: Tangy Spareribs Recipe
Prep time: 30 min
Cook time: 1 h 30 min
Yield: 6
Ingredients: Ingredients; 4 to 5 pounds pork spareribs; 2 tablespoons butter; 1 medium onion, finely chopped; 1/2 cup finely chopped celery; 1 cup water; 1 cup ketchup; 1/3 cup lemon juice; 2 tablespoons brown sugar; 2 tablespoons white vinegar; 1 tablespoon Worcestershire sauce; 1/2 teaspoon ground mustard; 1/8 teaspoon pepper; 1/8 teaspoon chili powder

Tangy Spareribs Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Tangy-Spareribs" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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4 to 5 pounds pork spareribs

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2 tablespoons butter

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1 medium onion, finely chopped

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1/2 cup finely chopped celery

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1 cup water

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1 cup ketchup

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1/3 cup lemon juice

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2 tablespoons brown sugar

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2 tablespoons white vinegar

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1 tablespoon Worcestershire sauce

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1/2 teaspoon ground mustard

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1/8 teaspoon pepper

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1/8 teaspoon chili powder

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