INGREDIENTS
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1 1/2 pounds ground chicken breast
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4 green onions
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3 Tablespoons grated fresh ginger
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2 Tablespoons lemon juice
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1 Tablespoon paprika
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2 teaspoons cumin
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1/2 teaspoons ground cardamom
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1/4 teaspoon cayenne pepper
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salt and pepper to taste
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Naan bread
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cucumber
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cilantro
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red onion sliced thinly
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To make the Yogurt Sauce:
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1 small container fat free plain Greek yogurt
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1 Tablespoon fresh mint chopped
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2 teaspoons cumin
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1 Tablespoon fresh lemon juice
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salt and pepper