Tall and Creamy New York Cheesecake

Name: Tall and Creamy New York Cheesecake
Prep time: 20 min
Cook time: 2 h
Yield: 12
Ingredients: 4 8-ounce packages cream cheese, room temperature; 5 large eggs, room temperature; 2 cups sour cream, room temperature; 8 tablespoons butter, room temperature; 1 1/2 cups sugar; 2 tablespoons cornstarch; 2 vanilla beans (can substitute 1 1/2 teaspoon pure vanilla extract); 1 teaspoon fresh lemon juice

Tall and Creamy New York Cheesecake was pinched from <a href="http://www.artandthekitchen.com/2015/01/tall-and-creamy-new-york-cheesecake.html/" target="_blank">www.artandthekitchen.com.</a>

"My favourite dessert is cheesecake and this recipe makes a tall and creamy cheesecake with no crust...."

INGREDIENTS

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4 8-ounce packages cream cheese, room temperature

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5 large eggs, room temperature

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2 cups sour cream, room temperature

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8 tablespoons butter, room temperature

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1 1/2 cups sugar

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2 tablespoons cornstarch

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2 vanilla beans (can substitute 1 1/2 teaspoon pure vanilla extract)

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1 teaspoon fresh lemon juice

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