Takeout at Home: Mongolian Beef

Name: Takeout at Home: Mongolian Beef
Ingredients: Healthier Mongolian Beef Recipe; Makes 2 servings; Ingredients; 1/2 lb beef tenderloin, thinly sliced against the grain; 1 TB corn starch (optional); 2 cloves garlic, minced; 1/4 tsp ginger, grated; 2 1/2 – 3 TB tamari (gluten-free soy sauce); 1 1/2 TB agave nectar (or sugar); 1 tsp Chinese rice wine or dry sherry; 2 TB water*; 3 green onion, cut into 2-inch pieces (green parts only); 1-2 TB canola oil for the pan

Takeout at Home: Mongolian Beef was pinched from <a href="http://chowdivine.com/takeout-at-home-healthier-mongolian-beef" target="_blank">chowdivine.com.</a>

INGREDIENTS

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Healthier Mongolian Beef Recipe

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Makes 2 servings

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Ingredients

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1/2 lb beef tenderloin, thinly sliced against the grain

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1 TB corn starch (optional)

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2 cloves garlic, minced

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1/4 tsp ginger, grated

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2 1/2 – 3 TB tamari (gluten-free soy sauce)

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1 1/2 TB agave nectar (or sugar)

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1 tsp Chinese rice wine or dry sherry

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2 TB water*

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3 green onion, cut into 2-inch pieces (green parts only)

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1-2 TB canola oil for the pan

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