INGREDIENTS
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4 medium sized heads broccoli, torn into bite sized pieces
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1/2 cup sunflower seeds
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1/2 cup unsweetened dried mango, sliced thinly
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1/2 cup dried cranberries
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1/2 cup organic tahini
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1/3 cup filtered water
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1/4 cup cider vinegar
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1/2 tsp cumin
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1 small garlic clove, minced
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1/3 tsp sea salt or to taste