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Prosecco
#prosecco Recipes
Blue Ribbons
Hugo Spritz
By
Kitchen Crew
By Kitchen Crew
In 2005, Italian bartender Roland Gruber had a brilliant idea: Use a sweet floral base ...
(1 rating)
Grilled Chicken With Anise
By
Catherine Cappiello Pappas
By Catherine Cappiello Pappas
Best when served with Prosecco!
2