Get the App
Recipes
Find a Recipe
Blue Ribbon Recipes
Pinch It!™ Feed
Browse All Recipes
Editorial
Food Bites & Articles
Videos
What is a Blue Ribbon?
Meet the Test Kitchen
Community
Member Recipes
Groups
Sweepstakes
Contests
Shopping
Just A Pinch
Recipes
Tag
Preserves
#preserves Recipes
Blue Ribbons
Blueberry Cream Muffins
By
Teresa Jacobson
By Teresa Jacobson
This recipe is an amalgamation of three different recipes. I took the things that I ...
(2 ratings)
Raspberry Sour Cream Bread
By
Kitchen Crew
By Kitchen Crew
This raspberry sour cream bread makes an excellent breakfast or snack, or even a pretty ...
(2 ratings)
Dandelion Jelly
By
Amy H.
By Amy H.
I've always wanted to try my hand at making dandelion jelly. This came out great! ...
Pineapple Sauce (with Option To Can)
By
Amy H.
By Amy H.
Pineapple sauce is my absolute favorite! This is wonderful over ice cream or any kind ...
Peanut Butter And Jelly Cupcakes
By
Deneece Gursky
By Deneece Gursky
My daughter left for Paris today and I will be on edge until I know ...
(7 ratings)
White Chocolate And Raspberry Baked Doughnuts
By
Barbara Kavorkian
By Barbara Kavorkian
I know... BAKED doughnuts??? Well, I miss terribly my Sunday morning filled jelly doughnuts. ...
(2 ratings)
Carrot Orange Marmalade
By
Sheila Nakata
By Sheila Nakata
I was inspired by this jam after a visit to Montreal, Quebec. I was given ...
Apple Butter
By
Carolyn Haas
By Carolyn Haas
My first experience with apple butter was at an Amish restaurant in Shipshewana, Indiana. At ...
(1 rating)
Pear And Cranberry Chutney
By
Carolyn Haas
By Carolyn Haas
My daughter's pear trees were prolific this year and she gave me a paper grocery ...
Harvest Peach Spread
By
Adrienne May
By Adrienne May
This is a great spread for bagels and toast. I like to use my homemade ...
Blueberry And Vanila Jam
By
lynne cox
By Lynne Cox
This is an adeptation of a recipe i found on the back of a pack ...
(1 rating)
Zucchini (courgette) Butter...
By
Amanda P
By Amanda P
This is not really “butter” but have no idea what you would call it…jam maybe ...
Fig Preserves/jam
By
Susan Din
By Susan Din
I have a prolific 20yr old fig tree in my back yard, and I make ...
Strawberry, Mint And Black Pepper Jam
By
Tess Geer
By Tess Geer
Perhaps you've never thought of ground black pepper as an ingredient in strawberry jam, but ...
Creamy Pineapple Chicken Salad
By
Cassie *
By Cassie *
Today was a new experiment for me, and this is what I came up with. ...
(2 ratings)
Stone Fruit Preserves
By
Tammy Raynes
By Tammy Raynes
I love to put up fruits and veggies. My favorite is making my own preserves. ...
Delicious Raspberry Oatmeal Cookie Bars
By
Cindi Marie Bauer
By Cindi Marie Bauer
I happen to come across this cookie bar recipe at the allrecipe website. I did ...
(1 rating)
Rustic Apple Preserve Cake
By
Maggie May Schill
By Maggie May Schill
It sort of tastes like a candy apple. I have a few friends that like to ...
(1 rating)
Preserving Equipment And Sterilising Jars And
By
Clare Chambers
By Clare Chambers
I am always interested know of or see the equipment other cooks use: ...
(1 rating)
Port Jelly
By
Clare Chambers
By Clare Chambers
This is a great way to use up port that wasn't drunk over the festive ...
Zesty Red Onion Preserves
By
Donna Graffagnino
By Donna Graffagnino
I don't know what possessed me to make this recipe, but I am so glad ...
(1 rating)
French Vanilla Berry Cake
By
Linnette Lucas
By Linnette Lucas
I volunteered to make desserts for Easter. I’m a sucker for any vanilla cake ...
Anytime Fruit Muffins
By
David Reeves
By David Reeves
Adapted from Memphis chef Shelley Baltz's Blueberry Crumbles, this muffin recipe uses your favorite fruit ...
(1 rating)
Apple Scrap Jelly
By
Patricia Coleman
By Patricia Coleman
Fall is my favorite time of year because it's apple season. I typically buy 1 ...
(2 ratings)
56
1
(current)
2
3
page 1 of 3