#port Recipes

By Heidi Hoerman

A great alternative for tomato ketchup. Sweet, tart, and slightly acidic, it goes well ...

By Clare Chambers

This is a great way to use up port that wasn't drunk over the festive ...

By Deborah Haviland

I love the Brunswick Stew I had at Smokey Bone's Restaurant here in Michigan. So ...

By Donna Farley

This is an awesome condiment or sauce. Not only good with turkey, chicken or ...

(2 ratings)

By Brandy Bender

Yummy!

(1 rating)