#oil Recipes

Eucalyptus-menthol-peppermint Balm

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By Amy H.
This is so nice to make during cold and flu season. It's great for other ...

Steak Paprikash

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By Amy H.
I was craving paprikash and just decided to throw this recipe together and was quite ...

Chicken Fried Rice

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By Amy H.
I love a good fried rice, but around here, the Chinese restaurants sure don't make ...

Smothered Pork Chops

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By Amy H.
I made this recipe because I often can or freeze extra pork broth which surprisingly ...

Fried Sea Scallops

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By Amy H.
This is my kid's favorite dish to order at our favorite seafood restaurant in coastal ...

Simple Beef Stew

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By Amy H.
Fun Fact: . There is archaeological evidence of people preparing stew that goes back 8,000 ...
Different kinds of oils.

Know Your Oils And Their Smoke Points

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By Francine Lizotte
Which oil has the higher smoke point? Which to use when sautéing or frying food? ...

Asian Style Chicken Lettuce Wraps

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By Amy H.
Fun Fact: The ancient Egyptians were the first to cultivate lettuce.

Mocha - Pocha - Tort

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By Bobby (*_*)
My Mother used to make this when I was very young. She quit making this ...

Lemon Butter Roasted Chicken

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By Monika Rosales
What can I say, sometimes I just have to come up with a new chicken ...
(2 ratings)

Simple Country Fried Green Tomatoes

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By Elaine Bovender
My mom used to make these when I was growing up from fresh green tomatoes ...
(2 ratings)
Ok, will post an old family classic, but doupt I'll keep it on here, as never really hear from viewers : - (

Vintage Pistachio Cake

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By C P
Ok, will post an old classic, but doupt I'll keep it on here, as I ...
(1 rating)

Favorite Olive Garden Dressing

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By Cassie *
With a little tweaking of my own...love this dressing! This dressing is wonderful on Italian ...
(1 rating)

Smoke Point For Various Oils

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By Andy Anderson !
I found this while digging around... not sure if anyone else has posted something like ...
(2 ratings)
Corn Fritters - any ingredient can be added to the batter to make sweet or savory fritters and patties.

Fritters

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By Donna Graffagnino
The sky is the limit with the ingredients that can be added to the batter ...

Caramel Corn

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By LINDA BAILEY
Take back caramel corn from the state fair. With 5 simple steps and with the ...
(1 rating)

Kettle Corn From Food 52

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By LINDA BAILEY
Now you can make your own without the kettle.

Mexican Pot Roast

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By LINDA BAILEY
If you're a pot roast lover like us, then your favorite family pot roast recipe ...

Homemade Jelly Donuts

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By LINDA BAILEY
Oozing with strawberry jam, Homemade Jelly Donuts are so melt-in-your-mouth-good,you'll never buy store-bought donuts again. ...

Easy Breadsticks

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By Catherine Cappiello Pappas
This is a wonderfully easy recipe, perfect for parties!
(2 ratings)

Poha Mixture

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By Khatija Begum
its very yummy and be little bit fast when frying poha
(1 rating)

Pork Soup With Escarole

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By Catherine Cappiello Pappas
There is nothing more comforting in the cold weather than homemade soup. This recipe will hit ...
(1 rating)
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