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Blue Ribbons
Eucalyptus-menthol-peppermint Balm
By
Amy H.
By Amy H.
This is so nice to make during cold and flu season. It's great for other ...
Steak Paprikash
By
Amy H.
By Amy H.
I was craving paprikash and just decided to throw this recipe together and was quite ...
Marinated Pork Chops, Over Veggies & Rice
By
Amy H.
By Amy H.
It's good!
Chicken Fried Rice
By
Amy H.
By Amy H.
I love a good fried rice, but around here, the Chinese restaurants sure don't make ...
Smothered Pork Chops
By
Amy H.
By Amy H.
I made this recipe because I often can or freeze extra pork broth which surprisingly ...
Fried Sea Scallops
By
Amy H.
By Amy H.
This is my kid's favorite dish to order at our favorite seafood restaurant in coastal ...
Fantastic Fried Fish!
By
Amy H.
By Amy H.
Yum!
Simple Beef Stew
By
Amy H.
By Amy H.
Fun Fact: . There is archaeological evidence of people preparing stew that goes back 8,000 ...
Know Your Oils And Their Smoke Points
By
Francine Lizotte
By Francine Lizotte
Which oil has the higher smoke point? Which to use when sautéing or frying food? ...
Asian Style Chicken Lettuce Wraps
By
Amy H.
By Amy H.
Fun Fact: The ancient Egyptians were the first to cultivate lettuce.
Mocha - Pocha - Tort
By
Bobby (*_*)
By Bobby (*_*)
My Mother used to make this when I was very young. She quit making this ...
Lemon Butter Roasted Chicken
By
Monika Rosales
By Monika Rosales
What can I say, sometimes I just have to come up with a new chicken ...
(2 ratings)
Simple Country Fried Green Tomatoes
By
Elaine Bovender
By Elaine Bovender
My mom used to make these when I was growing up from fresh green tomatoes ...
(2 ratings)
Vintage Pistachio Cake
By
C P
By C P
Ok, will post an old classic, but doupt I'll keep it on here, as I ...
(1 rating)
Favorite Olive Garden Dressing
By
Cassie *
By Cassie *
With a little tweaking of my own...love this dressing! This dressing is wonderful on Italian ...
(1 rating)
Smoke Point For Various Oils
By
Andy Anderson !
By Andy Anderson !
I found this while digging around... not sure if anyone else has posted something like ...
(2 ratings)
Fritters
By
Donna Graffagnino
By Donna Graffagnino
The sky is the limit with the ingredients that can be added to the batter ...
Caramel Corn
By
LINDA BAILEY
By LINDA BAILEY
Take back caramel corn from the state fair. With 5 simple steps and with the ...
(1 rating)
Kettle Corn From Food 52
By
LINDA BAILEY
By LINDA BAILEY
Now you can make your own without the kettle.
Mexican Pot Roast
By
LINDA BAILEY
By LINDA BAILEY
If you're a pot roast lover like us, then your favorite family pot roast recipe ...
Homemade Jelly Donuts
By
LINDA BAILEY
By LINDA BAILEY
Oozing with strawberry jam, Homemade Jelly Donuts are so melt-in-your-mouth-good,you'll never buy store-bought donuts again. ...
Easy Breadsticks
By
Catherine Cappiello Pappas
By Catherine Cappiello Pappas
This is a wonderfully easy recipe, perfect for parties!
(2 ratings)
Poha Mixture
By
khatija begum
By Khatija Begum
its very yummy and be little bit fast when frying poha
(1 rating)
Pork Soup With Escarole
By
Catherine Cappiello Pappas
By Catherine Cappiello Pappas
There is nothing more comforting in the cold weather than homemade soup. This recipe will hit ...
(1 rating)
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