#MILD Recipes

By Jamie Beecham

This is a very different tasting chili I made for my grilled hot dogs. It ...

(4 ratings)

By Andrea Blanke

This is my late friend Stephanie's recipe. I think of her every time I make ...

(1 rating)

By Melissa Buchanan-Smith

Published by Velveeta in 2005.

(1 rating)

By Mrs. Bowden

Love, love, love guacamole! ...Fresh guacamole that is. So much of the basic fundamentals of ...

By Liz Cam

This past weekend my local Aldi store had some great specials on tomatoes,mini sweet peppers,mushroom,etc. ...

(1 rating)

By Clemen Cifuentes

I was looking at frozen boneless, skinless chicken breasts and bacon and I wanted to ...

(1 rating)

By Jo Zimny

You can add hot peppers to this if you prefer it spicy. Fermented foods are ...

(1 rating)

By Martha Price

I first tried this simple, elegant dish several years ago, after spotting it in an ...

(3 ratings)

By Brandy Bender

Found this recipe on a package of pork chops I bought at the supermarket.

(1 rating)

By Jen Khoon

This is one of my favorite comfort foods to make on a cold fall day. ...

(1 rating)

By Cynthia Rivers Martinez

You can make this in as many levels of heat as you like. This is ...

(1 rating)