#greens Recipes
Grits And Greens Casserole
By
Debbie W
By Debbie W
This dish will convert a proclaimed grits hater into a grits lover. This creamy cheesy ... (27 ratings)
Vegan Lentil & Rice Soup
By
Amy H.
By Amy H.
When I was a young bride, I had a very thick, hard cover Vegetarian Cook ... (2 ratings)
Easy, Healthy Breakfast Burrito
By
Amy H.
By Amy H.
This is a super quick and easy, healthy breakfast, you can even take with you ... 
Mexican Collard Greens
By
Janet Crow
By Janet Crow
My Dad told me about some Mexican collards he had at a local restaurant back ... 
Argentine Sauteed Swiss Chard
By
Sue L
By Sue L
Argentine Sauteed Swiss Chard (Acelgas Saltada) is a simple and delicious treatment for an easy ... (2 ratings)
Sweets & Greens *all Together Now*
By Marty Hufnagel
This healthy dish is very versatile and easy to throw together. The meat can ... (1 rating)
Open Fire Mixed Greens
By
Dave T.
By Dave T.
I absolutely love open fire cooking, so much so I made a fire pit especially ... (1 rating)
Back Burner Greens
By Garrison Wayne
Greens are a Southern Thang. They are quite tasty and good for you too. Traditionally, ... 
Baked Greens And Onions Au Gratin
By Kathleen Hagood
These aren't my mama's greens. That's no disrespect to mama since I absolutely love a ... 
Sauteed Romaine With Buttered Crumbs
By Heidi Hoerman
A great leafy-green side dish and a use for the last romaine heart, sold in ... (1 rating)
Tuscan Tortellini Soup
By
Kim Biegacki
By Kim Biegacki
I was craving tortellini soup with vegetables and had to create something in the kitchen. ... (2 ratings)
Southern Style Greens, Millie's
By Millie Johnson
Southern Greens is always a welcome sight on any Southerner's table. These greens are very ... (2 ratings)
Chicken Salad With Fresh Salad Greens & Warm Naan
By Catherine Cappiello Pappas
Refreshing, light and easy! Perfect for any time of day. 
Speckled Beans 'n Greens
By Janus Joy Miller
I cook a lot by accident - whatever happens to be available in the refrigerator. ... (1 rating)
Collard Greens & Ham - Beer Braised
By Donna Graffagnino
I didn't even begin to like greens until I was 50 years old. I tried ... (2 ratings)
Mama's Italian Escarole
By Gia Peterkin Trower
My mother Carmela was a wonderful cook and we were blessed to have her for ... (1 rating)
Tuscany Kale With Bell Peppers & Toasted Pine Nuts
By
Carol White
By Carol White
Combining fresh Kale and diced red, yellow and orange bell peppers quickly sautéed with onions ... (1 rating)
Strawberry Jam Salad Dressing
By Catherine Cappiello Pappas
This is sweet and tangy dressing is simple to throw together for dinner and a ... (1 rating)
Gratin Of Greens Casserole
By TERRI OPGENORTH
This was an orphan recipe...I am making it tonight with the CSA veggies and my ... (7 ratings)
White Beans And Rib Greens
By Sherry Blizzard
Holy smokes this turned out fantastic! I hate wasting those tough ribs from turnip ... (2 ratings)
"orange & Onion Salad"a Fresh Sun-kissed Delight
By Nancy J. Patrykus
I first enjoyed this, fresh fruit Floridian recipe in the 70's while vacationing in ... (1 rating)
Creamy Coconut Collard Greens
By
Carol White
By Carol White
My Collard greens have a new attitude, creamy, and a boldness of flavor. The ... (1 rating)
Crispy Baked Collard Chips
By
Tess Geer
By Tess Geer
When you get the craving for something crunchy and salty, try these collard chips! My ... (1 rating)
Swiss Chard Soup
By Anthony Nicometi Jr
I Love Love Love Swiss Chard! and at my local supermarket, I seen it wasn't ... (1 rating)