#French Cuisine Recipes

Topped with chocolate sauce and garnished with vanilla ice cream, this Poire Belle Helene is so decadent!

Poires Belle HÉlÈne

By Francine Lizotte

This is a scrumptious way to enjoy pears! With chocolate sauce and ice cream, it's ...

Tomates ConcassÉes • Chopped/crushed Tomatoes –

By Francine Lizotte

This is a simple method used to prepare tomatoes or other vegetables for a variety ...

CrÊpes Suzette

By Francine Lizotte

This ultimate “grown-up” dessert is perfect for brunch, dinner party, or any special occasion.

Sauce Robert

By Francine Lizotte

This fabulous French sauce pairs beautifully with grilled pork, chicken or even lamb.

Fondant Potatoes

By Francine Lizotte

These elegant potatoes are creamy inside with a crispy outside and are perfect for special ...

A couple pots de crème garnished with whipped cream and raspberries.

Chocolate Pot De CrÈme

By Francine Lizotte

Rich, silky and delicious, this is a scrumptious elegant dessert to enjoy anytime!

These gorgeous French confections are so tasty... perfect for the Holidays!

Mendiants

By Francine Lizotte

If you haven’t made any Holiday treats yet, these colorful, tasty, quick & easy confections ...

A delicious wheel of brie with tasty fillings wrapped just like a gift in puff pastry!

Brie En CroÛte

By Francine Lizotte

This is a real crowd pleaser and the beauty of this is recipe is different ...

Chive Butter

By Francine Lizotte

With fresh ingredients, this is another delicious and versatile compound butter that is so easy ...

A gorgeous Nicoise Salad perfect to enjoy during summer

Salade NiÇoise

By Francine Lizotte

The combination of this salad is exactly what summer is all about; fresh and healthy ...

A delicious duck served with a lovely Bing cherry sauce

Canard Aux Montmorency

By Francine Lizotte

Elegant and delicious, this recipe is the perfect dish to serve for special occasions this ...

A perfectly cooked steak topped with a beautiful peppercorn sauce.

Steak Au Poivre (steak With Peppercorn Sauce)

By Francine Lizotte

This delicious recipe is easy to make and a tasty way to enjoy steak or ...

Croque-madame

By Francine Lizotte

This popular sandwich is packed with flavor! It’s a great recipe to make for lunch ...

Easy, elegant and so delicious, this is an appetizer that you’ll want to serve at your next dinner party.

Escargots à La Bourguignonne

By Francine Lizotte

Easy, elegant and so delicious, this is an appetizer that you’ll want to serve at ...

A few chicken thighs and mushrooms in a delicious brown sauce served over mashed potatoes.

Hunter’s Chicken (poulet Chasseur)

By Francine Lizotte

This flavorful French classic savory recipe is a great one to have in your folder.

Brioche Bread

By Francine Lizotte

With a nice buttery flavor, this is a perfect bread to serve with your meal ...

A nice creamy onion sauce over a grilled pork chop

Soubise Sauce

By Francine Lizotte

Creamy, smooth and tasty, this sauce is an excellent choice for enhancing and elevating your ...

It's a nice combination of poultry, lamb and pork along with vegetables.

Cassoulet

By Francine Lizotte

This traditional French dish is packed with flavor! It's a great comfort food recipe to ...

This sauce is traditionally served with steaks but can also be used with fish, eggs, sandwiches, and steamed vegetable.

Béarnaise Sauce

By Francine Lizotte

This sauce is traditionally served with steaks but can also be used with fish, eggs, ...

A couple fillets of sole garnished with capers and a sprig of parsley

Sole Meunière

By Francine Lizotte

Tasty, delicate and the flavors nicely balanced, this quick & easy recipe is amazing!

A serving dish with meat, carrots and pearl onions in a white sauce.

Blanquette De Veau • Veal Stew

By Francine Lizotte

With a creamy and rich sauce, this is the perfect French dish to serve for ...

Scrambled eggs on English muffins garnished with chives and raspberries.

Creamy French Eggs

By Francine Lizotte

Moist, rich and decadent, this is a delicious way to enjoy French-style scrambled eggs!

A small bowl filled with mushroom paste with a few whole mushrooms in the background with crackers.

Duxelles

By Francine Lizotte

It’s definitely a delicious versatile condiment. This mushroom paste can be added to many different ...

A couple croquettes on a blue serving plate.

Turkey Croquettes

By Francine Lizotte

Creamy on the inside and crispy on the outside, these are full of flavor. A ...

#French cuisine Recipes