#Elegant Recipes
Salmon With Crispy Herb Topping
By
Teresa G.
By Teresa G.
This is my recipe for an extra flavorful, restaurant-style salmon filet. It's so easy, yet ... 
Seared Scallops & Shrimp Over Angel Hair Pasta
By George Levinthal
My wife loves shrimp and scallops and I wanted to find a way to make ... (4 ratings)
Mediterranean Chicken
By
Sara Andrea
By Sara Andrea
Elegant looking single dish meal to serve for company. This is the dish that ... 
Spice Islands Sea Food Crepes
By Elaine Douglas
This came from a Spice Islands cook book from the 1960's. It is a very ... 
Flamiche Aux Poireaux – Leeks In A Bread Crust
By Elaine Douglas
This is a wonderful special occasion dish. The flamiche makes a spectacular presentation. The bread ... 
Sauteed Squash Ribbons
By Sheila From Briarwoods Farm
This dish was created in a lightbulb moment when I was peeling zucchini for "Zucchini ... 
Best Chicken Liver Pate
By Elaine Douglas
This is good any time of the year but especially at holiday celebrations.
I plate ... 
Sweet Cherries Romanoff
By
Grace Pulley
By Grace Pulley
I love anything cherry and wait anxiously every year for cherry picking season and the ... (1 rating)
Layered Mediterranean Pie
By Elaine Douglas
I adapted this recipe from a Robin Hood pamphlet 40 years ago. I made it ... (1 rating)
Seared Tuna
By Sylvia Waldsmith
I LOVE Seared Tuna! The restaurants wouldn't want me to show you how truly ... (1 rating)
Shrimp Au Gratin
By Sylvia Waldsmith
This dish will impress! Serve it for a special dinner, holiday or just because! ... (1 rating)
Hot Cocoa Souffle With Coffee Ice Cream
By Ellen Gwaltney Bales
Another wonderful dessert from the Better Homes and Gardens kitchens. This sounds so chocolatey-good I ... (1 rating)
Sea Scallops Ceviche
By
Martha Price
By Martha Price
This is a very simple, yet delicious, civiche. Wonderful as an elegant first course, ... (1 rating)
Baked Trout Meuniere - Nice Company Dish
By
Martha Price
By Martha Price
This is a nice company dish, as it is easy, elegant, and very good.
Stuffed trout ... (1 rating)
Ellen's Creamy Cauliflower & Leek Soup
By Ellen Gwaltney Bales
I love, love, love cauliflower in all shapes and forms, and this soup is SO ... (1 rating)
Beef Wellington For 6 With Burgundy Wine Sauce
By Rose Mary Mogan
This is my Step By Step Version of Beef Wellington with pictures. The task ... (4 ratings)
A Pastry Partridge In A Red Pear 'tree'
By
Nancy Judd
By Nancy Judd
This is a delicious dessert that I make… poaching pears red with a raspberry sauce, ... (1 rating)
Chicken In Herbed Cream Sauce
By Ellen Gwaltney Bales
This is a very old recipe from Campbell's Soups. I made a variation of it ... (1 rating)
Beef Wellington Sliders
By
TROY RAY
By TROY RAY
I love teaching old dogs new tricks! Try this recipe and be a rockstar ... (1 rating)
Apple Filled Chicken In Pecan Cream Sauce
By Ellen Gwaltney Bales
Another recipe using shallots in the sauce. This looks and sounds absolutely sinful! I can't ... (1 rating)
Valentine-sweetheart Salad By Lady Rose
By Rose Mary Mogan
I first made this salad years ago when my husband & I were just dating.
Now ... (2 ratings)
Simple Pear Tartlets 4 Ingredients!
By
Martha Price
By Martha Price
These little appetizers are elegant, easy and delicious. Only 4 ingredients!
I love appetizers, especially easy ... (1 rating)
Casserole Of Scallops - Fine Company Dish
By
Martha Price
By Martha Price
This has long been my "go-to" company dish. It is fairly easy and always turns ... (1 rating)
Pork Chops With Apple Raisin Sauce
By Barbara Miller
Pork chops too mouth watering to pass by! The pork, apples and raisins are a ... (1 rating)