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Blue Ribbons
Barbara's Mandarin/pineapple Cake
By
Barbara Piepenburg
By Barbara Piepenburg
this is my favorite cake I make it every year for my Birthday, it is ...
(1 rating)
Italiano Egg Drop Soup
By
Deb Rosdahl
By Deb Rosdahl
As we do not care for the oriental foods that much...I decided to make this ...
(1 rating)
Pesto Prosciutto Wrapped Grilled Shrimp
By
Barbara Mayo
By Barbara Mayo
I make my pesto a day ahead for better flavor. And you can uses ...
(1 rating)
Refreshin' Sparklin' Fruity Cocktail
By
Sherri Williams
By Sherri Williams
This is my anytime refreshing cocktail. Everyday is a celebration of life. SALUTE! ...
(1 rating)
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