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Consomme
#consomme Recipes
Blue Ribbons
Easy Au Jus
By
Amy H.
By Amy H.
This is a simple aujus that goes well with most beef or steak dishes. Enjoy!
Smothered Steak
By
Amy H.
By Amy H.
The original recipe does not call for mushrooms, just onions. However I love them and ...
(1 rating)
French Onion Soup
By
Susan Bickta
By Susan Bickta
I found a recipe for French Onion Soup in a Gourmet magazine in 1978. ...
(1 rating)
Creating A Consommé With A Raft
By
Andy Anderson !
By Andy Anderson !
The principal behind a raft is that raw, denatured proteins attract cooked proteins. Egg whites, ...
(2 ratings)
Lisa's Brown Rice Casserole
By
Lisa Johnson
By Lisa Johnson
I had this recipe for a long time since I was 30 years old. My ...
(2 ratings)
5