#CLASSIC Recipes

White Trash Potato Chip Fried Chicken

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By TROY RAY
Unbelievable served hot, or out of the icebox the next day!
(1 rating)

Classic Blue Cheese Vinaigrette

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By TROY RAY
A lovely change from the creamy version, a bit more grown-up, too!
(1 rating)

Classic 1,000 Island Dressing

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By TROY RAY
This is the way this dressing was intended to taste!
(1 rating)

Classic Green Goddess Dressing

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By TROY RAY
This is definitely an old friend worth visiting again!
(1 rating)

Laugenbrezel [original German Bräuhaus Pretzels]

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By TROY RAY
Ever wonder how to make these gorgeous pretzels? The traditional way? Well, here ...
(1 rating)

Homemade Cottage Cheese

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By TROY RAY
This is the easiest cheese to start with if you're interested in making cheese at ...
(1 rating)

Handmade Tater Tots

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By TROY RAY
I know it's a tricky choice to make the decision to make-at-home something that you ...
(1 rating)

Original Coney Island Chili

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By TROY RAY
Since most hot dog vendors use a canned version of this magical condiment, this recipe ...
(1 rating)
Original Ayre's Tearoom Chicken Velvet Soup

Original Ayre's Tearoom Chicken Velvet Soup

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By Ellen Gwaltney Bales
This recipe takes me back to my childhood in the 1950's when my mother and ...
(3 ratings)

Iceberg Wedge With Bacon & Blue Cheese Dressing

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By Tammy T
This classic combo is back — and bacon makes it better than ever. So easy ...
(2 ratings)

Southern Style Coconut Custard Cake

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By Maggie May Schill
It is a big one! I mean a really big one. four layers, ten inches, ...
(2 ratings)

James Beard's Favorite Hamburgers

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By Martha Price
The incomparable chef James Beard contributed this recipe to an article published many years ago ...
(2 ratings)

Banana Bundt Cake

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By Enro Gay
This recipe was posted by another member at the old Mixing Bowl website and is ...
(3 ratings)

Lizzys Potato Salad

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By Elizabeth Lancaster
I made up this potato salad, after trying many types of salads and not liking ...
(1 rating)
Some basil instead of parmesan in this picture but feel free to use both or neither or either

Family Night's Best Spaghetti

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By Hillary Bergeron
This spaghetti has gone over tremendously well at dinner parties and quiet dinners at home ...
(1 rating)

Classic Banana Cake With Caramel Frosting

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By Dana Moore AKA: Southern Gals Cook
All I can say is yummy! Couldn't find my Grandmothers recipe so I tried ...
(1 rating)

Meatloaf

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By Kay Cowell
When my father in law was still living he would look forward to meatloaf sandwiches ...
(1 rating)

French Onion Dip

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By Patrick Johnson
A take on an old classic. Bet you will not pick up the pale-o-dip ...
(1 rating)

Sazerac

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By Patrick Johnson
Classic New Orleans, just mentioning this cocktail conjures the sounds of James Booker, Sugar Boy ...
(1 rating)
Mmmm Mmmm! Delicious Coconut Wheat Cookies!

Cookie Challenge: Momo's - Chewy & Delish

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By Stacia Osborn
What's a challenge cookie you ask? I will baking and delivering to you, a new, unboring, ...
(1 rating)

Gigi's Green Bean Casserole

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By Georgane Vann
We've decided to do the green bean casserole this year. So I figured this variation ...
(1 rating)

Divinity

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By Mysti Bannister
Great Christmas candy! It can be sensitive to weather, so plan on making on a ...
(1 rating)
Delicious Shrimp Fried Rice will be a hit with your family.

Shrimp Fried Rice

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By Debbie Gurley
Try it, you will love its flavor!!
(2 ratings)

Chicken And Dumplings With Vegetables - Dee Dee's

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By Diane Atherton
Chicken and Dumplings is another classic meal we enjoy! Years ago, I found a mircowave recipe ...
(2 ratings)
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