#bell-pepper Recipes
Raspberry Jalapeno Jelly
By Elizabeth Lancaster
My Aunt Deb makes some of the best Pepper Jelly I have ever tasted, and ... (1 rating)
Asian Vegetable Pasta Salad
By
Linda Dalton
By Linda Dalton
This is a variation of a recipe I created a number of years ago that ... (4 ratings)
Bruschetta
By Katrina Freed
This recipe is from Napa Valley. On our 2nd wedding anniversary my husband and I ... (1 rating)
Japanese Pickles
By
S M
By S M
These are the pickles one likes so much at the favorite authenic Japanese restaurant.
Make ... 
Thick & Chunky Salsa
By Donna Graffagnino
Fresh salsa (pico de gallo) is very good but I prefer the cooked version that ... (7 ratings)
Smothered Cabbage And Andouille
By Ellen Gwaltney Bales
According to the website where I found this recipe, "this dish may be found on ... (2 ratings)
Ellen's Rice & Sausage Veggie Mix
By Ellen Gwaltney Bales
This dish is the result of cleaning out my pantry and freezer in preparation for ... (1 rating)
Red Bean & Corn Salsa
By Donna Graffagnino
Not being a fan of store bought salsas I prefer to make my own. This ... (1 rating)
Barley-pine Nut Casserole
By Ellen Gwaltney Bales
This dish is right up my alley for when I want a meatless meal. All ... (1 rating)
Super Quick Rice With Kidney Beans
By Ellen Gwaltney Bales
Don't you just love beans and rice? They seem to go together like ham & ... 
New Twist On Cornbread Salad
By Donna Graffagnino
While this is a layered salad the individual ingredients aren't separately layered. The vegetables and ... (1 rating)
Mushroom Paprikash
By
Kathy W
By Kathy W
This is good with a variety of mushrooms. I like baby bells and button. (1 rating)
Slow Cooker Award Winning Chili
By Donna Graffagnino
One of the secret ingredients in this recipe is the beer, so don't leave it ... (3 ratings)
Dilly Artichoke Salad/spread
By Donna Graffagnino
For lovers of Dill ~ This versatile dish can be an appetizer served with Escort ... (1 rating)
Chinese Stir-fry Vegetables
By Jeanne Benavidez
This recipe is from my sister-in-law, Judy. She sent me several healthy recipes after I ... (2 ratings)
Roasted Vegetable & Gruyere Frittata
By Sarah Farrand
The combination of savory roasted veggies and nutty gruyere cheese with the creamy, cheesy egg ... (1 rating)
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Ground Beef Philly Skillet
By
Kris Zabala
By Kris Zabala
This is a fast, super-easy, super-cheesy dish. I "invented" it tonight because I wanted a ... (2 ratings)
Creole Spaghetti And Daube
By Donna Graffagnino
(Pronounced "dobe", and rhymes with robe), this traditional Italian recipe has been passed down for ... (2 ratings)
Stuffed Bell Peppers
By
Julie Ewer
By Julie Ewer
My husband's favorite dish! Kids love it, too. (1 rating)
Squash Croquettes
By Melissa Gonzalez
This is from my Mom. Its great comfort food. The Squash and onion mixture can ... (2 ratings)
Romesco Sauce
By
Kitchen Crew
By Kitchen Crew
Romesco is a Spanish sauce made from roasted red peppers and tomatoes. Full of freshness, ... (1 rating)