INGREDIENTS
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1 lb. ground beef
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1 envelope taco seasoning mix
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2 (8 oz.) cans Pillsbury crescent rolls
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1 (16 oz.) can refried beans (I used the jalapeño kind)
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2-3 cups shredded cheddar cheese or Mexican blend
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1/2 cup chopped tomatoes
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1/4 cup sliced black olives
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4 green onions, chopped