Taco Lasagna

Name: Taco Lasagna
Prep time: 20 min
Cook time: 25 min
Yield: 9
Ingredients: 1 pound ground beef; 1/2 cup chopped green pepper; 1/2 cup chopped onion; 2/3 cup water; 1 envelope taco seasoning; 1 can (15 ounces) black beans, rinsed and drained; 1 can (14-1/2 ounces) Mexican diced tomatoes, undrained; 6 flour tortillas (8 inches); 1 can (16 ounces) refried beans; 3 cups shredded Mexican cheese blend

Taco Lasagna was pinched from <a href="https://www.tasteofhome.com/recipes/taco-lasagna/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"If you like foods with Southwestern flair, this just might become a new favorite. Loaded with cheese, meat and beans, the layered casserole comes together in a snap. There are never any leftovers when I take this dish to potlucks. —Terri Keena, Tuscaloosa, Alabama..."

INGREDIENTS

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1 pound ground beef

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1/2 cup chopped green pepper

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1/2 cup chopped onion

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2/3 cup water

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1 envelope taco seasoning

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1 can (15 ounces) black beans, rinsed and drained

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1 can (14-1/2 ounces) Mexican diced tomatoes, undrained

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6 flour tortillas (8 inches)

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1 can (16 ounces) refried beans

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3 cups shredded Mexican cheese blend

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