INGREDIENTS
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1⁄2 lb ground beef
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1⁄2 tsp salt
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1⁄4 tsp onion, minced
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1⁄4 tsp paprika
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1 1⁄2 tsp chili powder
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2 tbsp water
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8 (6 inch) flour tortilla
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1 cup cooking oil
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1 can (16 oz) refried beans
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1⁄3 cup tomato, diced
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2⁄3 cup mild picante sauce
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1 cup cheddar cheese, shredded
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1 cup monterey jack cheese, shredded
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1⁄4 cup green onion, chopped
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1⁄4 cup black olives, sliced