INGREDIENTS
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1 pound ground beef
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1/4 cup all-purpose flour
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1 tablespoon chili powder
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1 teaspoon salt
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1/2 teaspoon dried minced onion
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1/2 teaspoon paprika
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1/4 teaspoon onion powder
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Pinch garlic powder
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1/2 cup water
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1 16-ounce can refried beans
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10 to 12 small flour tortillas (fajita size)
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1/4 onion, diced (about 1/2 cup)
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1 10-ounce can La Victoria red chile sauce
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2 cups shredded Cheddar cheese