Syn Free Spicy Chicken and Vegetable Soup | Slimming World Recipes

"This delicious bowl of Spicy Chicken and Vegetable Soup is packed with healthy vegetables, amazing flavour and all really easy to make...."

INGREDIENTS
1 onion, diced finely
2 cloves of garlic, crushed
2 tsp of freshly grated ginger
1 leek, sliced
1 large carrot, diced
200g (7oz) of zucchini (courgette), diced
300g (10.5oz) of butternut squash, diced
1 red pepper, diced
1 cup (240ml) of passata)
6 cups (1.44 litres) of chicken stock
1 tbs of cumin
1 tbs of coriander
1 tsp of turmeric
1 tsp of paprika
1/4 tsp of cayenne (reduce or increase depending on how spicy you like it)
300g (10.5oz) of cooked shredded chicken (I use a mixture of breast and thigh meat)
salt and black pepper
1/2 cup (120ml) of fresh coriander (cilantro), chopped (optional)
spray oil
Go To Recipe
review
ADVERTISEMENT