Swiss Chocolate Cherry Kuchen

Name: Swiss Chocolate Cherry Kuchen
Prep time: 10 min
Cook time: 20 min
Yield: 1
Ingredients: 1 cup butter or 1 cup margarine; 1/2 teaspoon baking powder; 4 unsweetened chocolate squares, broken; 1/2 teaspoon salt; 1 cup tart red cherries, canned, pitted, drained; 2 cups sugar; 4 eggs, beaten; 2 teaspoons vanilla; 2 cups sifted all-purpose flour; 1 cup heavy cream, whipped

Swiss Chocolate Cherry Kuchen was pinched from <a href="http://www.food.com/recipe/swiss-chocolate-cherry-kuchen-458302" target="_blank">www.food.com.</a>

"This is reputedly a never fail, sure to impress dessert! Submitted for ZWT7...."

INGREDIENTS

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1 cup butter or 1 cup margarine

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1/2 teaspoon baking powder

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4 unsweetened chocolate squares, broken

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1/2 teaspoon salt

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1 cup tart red cherries, canned, pitted, drained

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2 cups sugar

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4 eggs, beaten

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2 teaspoons vanilla

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2 cups sifted all-purpose flour

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1 cup heavy cream, whipped

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