Swiss Chard and Lemon Ricotta Pasta

Name: Swiss Chard and Lemon Ricotta Pasta
Ingredients: 3 cups raw Swiss chard, sliced (including the stems); 2 handfuls dried spaghetti noodles; 2 strips bacon, cut into 1/4; 1/2 large shallot, minced; olive oil as needed; 1/3 cup ricotta cheese; 2 tablespoons Parmesan cheese; zest from 1/2 lemon; 1/4 teaspoon salt, to taste; Pinch dried red pepper flakes

Swiss Chard and Lemon Ricotta Pasta was pinched from <a href="http://shine.yahoo.com/food/recipes/swiss-chard-lemon-ricotta-pasta-food52-103455210.html" target="_blank">shine.yahoo.com.</a>

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INGREDIENTS

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3 cups raw Swiss chard, sliced (including the stems)

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2 handfuls dried spaghetti noodles

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2 strips bacon, cut into 1/4

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1/2 large shallot, minced

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olive oil as needed

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1/3 cup ricotta cheese

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2 tablespoons Parmesan cheese

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zest from 1/2 lemon

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1/4 teaspoon salt, to taste

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Pinch dried red pepper flakes

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