Swiss Buttercream Recipe

Name: Swiss Buttercream Recipe
Yield: 6
Ingredients: 6 Fresh Large Egg Whites; 1 1/2 cups Granulated Sugar; 2 cups 10x Powdered Sugar; 2 3/4 cups of Unsalted Butter; 1 Tbsp Vanilla Extract Or Vanilla Paste; Salt - pinch *(I did not mention this on the video, but a dash of saltcan heighten all these flavors & really pull this recipe through - add at the end with the vanilla)

Swiss Buttercream Recipe was pinched from <a href="http://www.gretchensbakery.com/swiss-buttercream-recipe/" target="_blank">www.gretchensbakery.com.</a>

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INGREDIENTS

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6 Fresh Large Egg Whites

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1 1/2 cups Granulated Sugar

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2 cups 10x Powdered Sugar

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2 3/4 cups of Unsalted Butter

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1 Tbsp Vanilla Extract Or Vanilla Paste

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Salt - pinch *(I did not mention this on the video, but a dash of saltcan heighten all these flavors & really pull this recipe through - add at the end with the vanilla)

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