Swig Sugar Cookie Recipe
INGREDIENTS
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1 C Butter (room temperature)
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3/4 C Vegetable Oil
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1 1/4 C Sugar
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3/4 C Powdered Sugar
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2 T Water
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2 Eggs
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1/2 t Baking Soda
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1/2 t Cream of Tarter
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1 t Salt
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5 1/2 C Flour
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Sour Cream Frosting
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1/2 cup room temperature butter
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3/4 C Sour Cream
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Approx 1 2lb Package of Powdered Sugar (I never use the whole thing but love having extra on hand just incase I add to much milk!)
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1 t salt
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1/4 C Milk
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Red Food Coloring
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