Sweet Potato Pie & Maple Praline Sauce Recipe
"A delicious sweet potato pie with a mouthwatering sauce, this one will have your guests talking. Use leftover sauce as an ice cream topping. —Rosemary Johnson, Irondale, Alabama..."
INGREDIENTS
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Pastry for single-crust pie (9 inches)
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1-1/4 cups sugar, divided
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1 cup chopped pecans
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1 teaspoon ground cinnamon
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4 eggs, lightly beaten
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1 cup mashed sweet potatoes
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3/4 cup buttermilk
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1/4 cup butter, melted
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1/4 cup maple syrup
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1 teaspoon maple flavoring
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1/4 teaspoon ground cloves
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MAPLE PRALINE SAUCE:
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1/2 cup butter, cubed
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1/2 cup chopped pecans
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1/2 cup sugar
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1/2 cup maple syrup
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1 teaspoon maple flavoring
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1/4 cup sour cream
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