Sweet Potato Parmesan Gratin
INGREDIENTS
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2 organic sweet potatoes, sliced in thin rounds
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1 small red or yellow potato
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¼ teaspoon salt
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¼ teaspoon freshly ground pepper
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1 teaspoon thyme, roughly chopped (fresh or dried)
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¾ -1 cup Parmesan cheese, finely grated
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2 cups low-fat milk (I used 2%)
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