INGREDIENTS
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2 sweet potatoes, cooked & peeled (I just zapped mine in the microwave for 10 min)
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3 Tablespoons coconut flour
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3 eggs, whisked
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8 strips of bacon, cooked & crumbled
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leftover bacon fat from cooked bacon
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4 Tablespoons chopped green onions
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1 teaspoon baking powder
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1 teaspoon garlic powder
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salt & pepper to taste
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(optional) 1/4 cup shredded cheese