Sweet Potato and Rice Souffl

Name: Sweet Potato and Rice Souffl
Prep time: 10 min
Cook time: 45 min
Yield: 6
Ingredients: 1 (24-ounce) bag frozen cut sweet potatoes, Ore-Ida Steam n' Mash; 2 tablespoons packed dark brown sugar, C&H; 2 (8.8-ounce) packages precooked buttery rice, Uncle Ben's Ready Rice; 1 teaspoon pumpkin pie spice, McCormick; 2 (8-ounce) cans crushed pineapple, Dole; 1 teaspoon kosher salt; 2 eggs, lightly beaten; 1/2 teaspoon ground black pepper; 1 cup half-and-half; 1/4 cup pecans, coarsely chopped, Planters

Sweet Potato and Rice Souffl was pinched from <a href="http://www.ivillage.com/sweet-potato-and-rice-souffl/3-r-492649" target="_blank">www.ivillage.com.</a>

INGREDIENTS

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1 (24-ounce) bag frozen cut sweet potatoes, Ore-Ida Steam n' Mash

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2 tablespoons packed dark brown sugar, C&H

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2 (8.8-ounce) packages precooked buttery rice, Uncle Ben's Ready Rice

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1 teaspoon pumpkin pie spice, McCormick

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2 (8-ounce) cans crushed pineapple, Dole

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1 teaspoon kosher salt

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2 eggs, lightly beaten

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1/2 teaspoon ground black pepper

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1 cup half-and-half

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1/4 cup pecans, coarsely chopped, Planters

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