"Sweet potato and blue cheese gratin - layers of purple and orange sweet potatoes, melting in a pool of spicy cream, and salty blue cheese - this luscious, festive-looking dish is easy to put together, and will make a bold statement on your Thanksgiving table...."
INGREDIENTS
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2 lbs sweet potatoes ((a mix of purple and orange))
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1 cup whipping cream
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1 cup milk
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1 bunch scallions ((7-8 stalks))
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3 garlic cloves, (roughly chopped)
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1/4 tsp cinnamon
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1/4 tsp nutmeg
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1/2 tsp cayenne pepper
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1/4 cup Parmesan cheese
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1 1/2 cups Gorgonzola cheese, (crumbled)