"An easy to make sweet potato and black bean chili, that's tasty and comforting!..."
INGREDIENTS
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1 tablespoon oil
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1 large onion, diced
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4 cloves garlic, chopped
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2 chipotle chiles in adobo, chopped (or 1 tablespoon chipotle chili powder)
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2 teaspoons ground cumin
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2 teaspoons smoked paprika
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2 cups vegetable broth (or beef broth)
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1 (28 ounce) can diced tomatoes
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2 large sweet potatoes, peeled and diced
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2 (15 ounce) cans black beans, drained and rinsed
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1 (15 ounce) cans kidney beans, drained and rinsed
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1 teaspoon oregano
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salt and pepper to taste
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1 handful cilantro, chopped
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