Sweet Potato and Black Bean Chili

Name: Sweet Potato and Black Bean Chili
Prep time: 20 min
Cook time: 1 h 10 min
Yield: 4
Ingredients: 2 pounds orange-fleshed sweet potatoes, peeled and cut into cubes; 1/2 teaspoon ground dried chipotle pepper; 1/2 teaspoon salt; 2 tablespoons olive oil, divided; 1 onion, diced; 4 cloves garlic, minced; 1 red bell pepper, diced; 1 jalapeno pepper, sliced; 2 tablespoons ancho chile powder, or to taste; 1 tablespoon ground cumin; 1/4 teaspoon dried oregano; 1 (28 ounce) can diced tomatoes; 1 cup water, or more as needed; 1 tablespoon cornmeal; 1 teaspoon salt, or to taste; 1 teaspoon white sugar; 1 teaspoon unsweetened cocoa powder; 2 (15 ounce) cans black beans, rinsed and drained; 1 pinch cayenne pepper, or to taste; 1/2 cup sour cream, for garnish (optional); 1/4 cup chopped fresh cilantro, for garnish (optional)

Sweet Potato and Black Bean Chili was pinched from <a href="http://allrecipes.com/Recipe/Sweet-Potato-and-Black-Bean-Chili-2/Detail.aspx" target="_blank">allrecipes.com.</a>

""The extra step of roasting the sweet potatoes really concentrates the sweet, earthy flavors and gives the starchy chunks a marvelously meaty texture."..."

INGREDIENTS

•

2 pounds orange-fleshed sweet potatoes, peeled and cut into cubes

•

1/2 teaspoon ground dried chipotle pepper

•

1/2 teaspoon salt

•

2 tablespoons olive oil, divided

•

1 onion, diced

•

4 cloves garlic, minced

•

1 red bell pepper, diced

•

1 jalapeno pepper, sliced

•

2 tablespoons ancho chile powder, or to taste

•

1 tablespoon ground cumin

•

1/4 teaspoon dried oregano

•

1 (28 ounce) can diced tomatoes

•

1 cup water, or more as needed

•

1 tablespoon cornmeal

•

1 teaspoon salt, or to taste

•

1 teaspoon white sugar

•

1 teaspoon unsweetened cocoa powder

•

2 (15 ounce) cans black beans, rinsed and drained

•

1 pinch cayenne pepper, or to taste

•

1/2 cup sour cream, for garnish (optional)

•

1/4 cup chopped fresh cilantro, for garnish (optional)

Go To Recipe

review