INGREDIENTS
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1 Cup unrefined sugar (sucanat, coconut or date sugar)
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½ Cup coconut oil, room temperature
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½ Cup raw cashews
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2 Tbs fresh lime juice
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½ Large avocado
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Zest of 1 lime
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1 tsp vanilla extract
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2 Cups coconut flour
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½ tsp baking powder
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Coarse sea salt