Sweet Korean Lentils

Name: Sweet Korean Lentils
Ingredients: 2 cups water; 1/4 cup soy sauce (or gluten free tamari); 2-3 tablespoons brown sugar; 2 cloves garlic, (minced); 1 inch piece of ginger, (minced); 1 teaspoon sesame oil; 1/2 teaspoon crushed red pepper flakes; 1 tablespoon light oil ((such as canola, vegetable, or peanut oil)); 1/2 yellow onion, (chopped); 1 cup red lentils; 2 green onions, (chopped); 1 tablespoon sesame seeds; Cooked rice for serving

"All the flavours of Korean BBQ made vegan and gluten-free! Inspired by bulgogi, this dish is sweet and mildly spiced, just 15 minutes to make!..."

INGREDIENTS

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2 cups water

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1/4 cup soy sauce (or gluten free tamari)

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2-3 tablespoons brown sugar

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2 cloves garlic, (minced)

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1 inch piece of ginger, (minced)

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1 teaspoon sesame oil

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1/2 teaspoon crushed red pepper flakes

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1 tablespoon light oil ((such as canola, vegetable, or peanut oil))

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1/2 yellow onion, (chopped)

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1 cup red lentils

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2 green onions, (chopped)

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1 tablespoon sesame seeds

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Cooked rice for serving

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