"These petite muffins are amazingly delicious, especially when slathered with whipped honey butter. Gently spiced with cinnamon and ginger, they perfectly compliment your ham, turkey or roast pork dinner--or you could try them with a cup of hot tea...."
INGREDIENTS
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1 extra large egg, lightly beaten
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1 cup whole milk
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1 tablespoon orange zest, finely grated
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3 tablespoons melted butter
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1 1/4 cup flour
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3/4 cup cornmeal
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1/4 cup sugar
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3 teaspoons baking powder
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1/2 teaspoon salt
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1/2 teaspoon cinnamon
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1/4 teaspoon ginger