"I made these scones Sunday afternoon. Then I ate them...."
INGREDIENTS
•
3 c. All-purpose Flour
•
1/3 c. Sugar
•
5 tsp. Baking Powder
•
1/2 tsp. Ground Cinnamon
•
2 sticks (1 Cup) Unsalted Butter
•
3/4 c. Heavy Cream
•
1 whole Egg
•
1 tsp. Vanilla Extract
•
1 c. Cinnamon Chips
•
Topping
•
1/2 c. Sugar
•
1 tsp. Ground Cinnamon
•
1 1/2 tsp. Heavy Cream