Sweet and Tangy Hummus

Name: Sweet and Tangy Hummus
Ingredients: 1 15.5-ounce can chickpeas, rinsed; 1/3 cup tahini; 3 tablespoons fresh lemon juice; 1 1/2 tablespoons Turkish or Syrian red pepper paste or 2 teaspoons harissa paste; 1 tablespoon pomegranate molasses (optional); Kosher salt; Olive oil, Aleppo pepper or crushed red pepper flakes, and warm pita bread (for serving)

Sweet and Tangy Hummus was pinched from <a href="http://www.epicurious.com/recipes/food/views/sweet-and-tangy-hummus-51239620" target="_blank">www.epicurious.com.</a>

"Red pepper paste gives this garlic-free hummus its color and smoky-sweet flavor; find it in Middle Eastern markets or online...."

INGREDIENTS

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1 15.5-ounce can chickpeas, rinsed

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1/3 cup tahini

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3 tablespoons fresh lemon juice

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1 1/2 tablespoons Turkish or Syrian red pepper paste or 2 teaspoons harissa paste

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1 tablespoon pomegranate molasses (optional)

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Kosher salt

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Olive oil, Aleppo pepper or crushed red pepper flakes, and warm pita bread (for serving)

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