Sweet and Smokey Bourbon Baked Beans
INGREDIENTS
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1 lb dry great northern beans (or small white beans or navy beans) soaked overnight in water and drained of excess
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5 cups chicken stock (*see note below)
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1 small onion, finely diced
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1 clove garlic, pressed through garlic press
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• Salt
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• Cracked black pepper
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¾ cup ketchup
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¾ cup BBQ sauce
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1 ½ tablespoons tomato paste
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• Pinch or two ground cumin
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• Pinch or two smoked paprika
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¼ cup plus 2 tablespoons brown sugar
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1 tablespoon molasses
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• Olive oil
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12 oz apple smoked bacon, crisped and chopped
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2-3 tablespoons maple syrup
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2 tablespoons bourbon
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