INGREDIENTS
•
◾ ½ small sweet onion, finely diced or you can use 1 large shallot, finely diced (you want about 1/4 cup)
•
◾1 1/2- 2 pounds fresh green beans, washed, drained and ends trimmed
•
◾1 cup of bacon, chopped (or more if you really love it)
•
◾3 tbsp bacon grease – or if you have leftover bacon and no grease, you can use 1 tbsp butter and 2 tbsp olive oil
•
◾1 tbsp sugar